Crispy, crunchy and full of flavor. Crispy tofu is a delicious snack or meal. Serve it with rice or noodles, in sandwiches or salads or on its own with a dipping sauce.
Quick Pickled Onions. The ultimate condiment - tangy, bright and even spicy, if you like. Great for tacos, sandwiches, salads, on fish, chicken or anything that could use a little zing.
Caramelized onions are the perfect balance of savory and sweet. They are good for more than just French onion soup. Caramelized onions are great spread over crusty baguettes, tucked into grilled cheese sandwiches and burgers, spooned over mashed potatoes or mac and cheese, or even baked into savory bread rolls. And all it takes to caramelize onions is a little patience.
This zesty pasta salad is packed with super-flavorful ingredients - marinated artichokes, sun-dried tomatoes, roasted bell peppers, spicy Chicago-style giardiniera plus fresh mozzarella and plenty of fresh herbs. So delicious.
This Asian noodle salad has the perfect balance of salty, sweet and tangy with a hint of heat. There's plenty of crisp vegetables, soft springy noodles and crunchy sunflower and sesame seeds, too. Serve this tasty salad as a side or a main dish. It's quick and easy to make, can be made ahead and will even taste better the next day.