pan of roasted garlic

Roasted Garlic (How to Oven Roast Garlic)

When garlic is roasted, it is transformed from something punchy, spicy and sharp into something sweet, mellow and buttery soft - perfect for smearing on warm, crusty bread, scooping into mashed potatoes or blending into soups, dressings and sauces. And it's ridiculously easy to make.