This pie is a brown butter-infused version of Momofoku's Milk Bar pie - once known as Crack Pie. It's sweet, salty, gooey with a chewy oatmeal crust. And it's crazy delicious.
Category: Pastry
Chocolate Tart (Smooth & Silky)
The crust is lightly sweet, crispy and buttery. The filling is rich, but not heavy. This silky chocolate tart is smooth, soft, and slices beautifully.