Soy Sauce Eggs. These are a treat. Use these tasty, marinated eggs over your ramen or other favorite noodle or rice dishes. Or just eat them as is. So delicious.
A generous amount of punchy peperoncini and fiery giardiniera makes this a savory Tasty Turkey Salad with a kick.
Tinolang manok is a gingery, garlicky, brothy stew with tender chicken and lots of vegetables. It is comforting and satisfying eaten with rice or as soup.
Meaty little handmade dumplings and a flavorful, light soy broth make this Wonton Soup a very tasty labor of love. Serve this light soup as a prelude to your meal or add some bitter greens, shiitake mushrooms and even noodles for a more substantial soup to serve as a meal.
Chicken Katsu is a crispy, Japanese-style fried chicken cutlet that is simple to prepare and always eaten with enthusiasm by both children and grown-ups alike.